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Garlic mushroom is a garlic flavoured mushroom stir fry recipe which can be relished as a starter or a side dish with breads of choice.
- Heat the olive oil in a pan, add the garlic and saute till they turn golden brown.
- Add the mushrooms, salt and red wine, mix well and cover and cook on a slow flame for 10 minutes.
- Add the pepper and garnish with parsely.
- Serve hot.
This recipe was contributed by vinodsharma on 30 Aug 2011
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