Garlicky Lentil and Tomato Soup


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Garlicky Lentil and Tomato Soup

5/5 stars  100% LIKED IT    19 REVIEWS ALL GOOD
गार्लिक लेंटिल एण्ड टमॅटो सूप - हिन्दी में पढ़ें (Garlicky Lentil and Tomato Soup in Hindi) 

Added to 151 cookbooks   This recipe has been viewed 89603 times

This unusual soup has been prepared from masoor dal, which is known for being rich in protein and zinc. Tomatoes give it a lovely red tinge whereas onions and garlic impart an enticing aroma. I’ve blended this soup to give it a nice creamy texture without actually adding cream! It’s a great soup, which fills you up before the meal so that you do not binge on other high-calorie foods.

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Garlicky Lentil and Tomato Soup recipe - How to make Garlicky Lentil and Tomato Soup

Preparation Time:    Cooking Time:    Total Time:     Makes 6 servings
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Ingredients
1 1/2 tbsp finely chopped garlic (lehsun)
1/2 cup masoor dal (split red lentil) , washed and drained
3/4 cup chopped tomatoes
2 tsp oil
1/2 cup thinly sliced onions
1/2 tsp chilli powder
salt to taste
2 tsp lemon juice
Method
    Method
  1. Heat the oil in a pressure cooker, add the garlic and sauté on a medium flame for a few seconds.
  2. Add the onions and sauté on a medium flame for 1 to 2 minutes.
  3. Add the tomatoes and chilli powder, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
  4. Add the masoor dal, salt and 2 cups of water, mix well and pressure cook for 3 whistles.
  5. Allow the steam to escape before opening the lid. Keep aside to cool.
  6. Once cooled, blend in a mixer to a smooth purée.
  7. Transfer the purée into a deep non-stick pan, add 2 cups of water, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
  8. Add the lemon juice and mix well.
  9. Serve hot.

Garlicky Lentil and Tomato Soup (Low Calorie) Video by Tarla Dalal's Team

Accompaniments

Cheese and Vegetable Sticks 
Cheese Garlic Buns 

Nutrient values (Abbrv) per serving
Energy67 cal
Protein3.4 g
Carbohydrates9.1 g
Fiber1.7 g
Fat1.8 g
Cholesterol0 mg
Sodium3.7 mg

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Reviews

Garlicky Lentil and Tomato Soup
5
 on 25 Aug 20 05:58 AM


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Tarla Dalal    Swati thanks for the feedback !!! keep reviewing recipes you loved.
Reply
25 Aug 20 08:33 AM
Garlicky Lentil and Tomato Soup
5
 on 25 Aug 20 12:43 AM


Ya....i hve nt tried...as i tried many recipe...itz vry yummy to hve....i ll try tommorow
Garlicky Lentil and Tomato Soup
5
 on 16 Jul 20 02:45 PM


Superb!!!
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Tarla Dalal    Shirin thanks for the feedback !!! keep reviewing recipes you loved.
Reply
19 Jul 20 03:35 PM
Garlicky Lentil and Tomato Soup
5
 on 24 Dec 19 02:08 PM


Very good. Now my favourite dal.
Garlicky Lentil and Tomato Soup
5
 on 16 Sep 19 01:25 PM


A very simple and tasty soup.loved it.
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Tarla Dalal    Winnie, nice to hear from you. Thanks for the feedback.
Reply
18 Sep 19 05:14 PM
Garlicky Lentil and Tomato Soup
5
 on 13 Mar 18 09:07 AM


The soup was very very tasty.. My husband liked it very much.. Thank you for the recipe
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Tarla Dalal    We are delighted you loved the Garlicky Lentil and Tomato Soup recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
Reply
14 Mar 18 09:09 AM
Garlicky Lentil and Tomato Soup
5
 on 12 Mar 18 05:12 PM


Can I make this soup in the evening and have it in place of dinner,?
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Tarla Dalal    Yes you can....
Reply
14 Mar 18 09:11 AM
Garlicky Lentil and Tomato Soup
5
 on 14 Dec 17 06:34 PM


Loved it :). Thanks for this wonderful recipe.
Garlicky Lentil and Tomato Soup
5
 on 28 Nov 17 05:06 PM


Can moong dal be used instead of masoor??
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Tarla Dalal    Yes you can....
Reply
28 Nov 17 05:20 PM
Garlicky Lentil and Tomato Soup
5
 on 27 Oct 17 05:07 PM


I had added 1 cup of bottle guard while making the soup (because it was lying in the refridgerator). The soup tasted really great. Can we use the bottle guard with the peel on for making soup? I think it will provide additional nutrients and fibre. Please share your view.
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Tarla Dalal    Hi, Peels are not used in making soups however if you wish you can make chutney of out of it...
Reply
28 Oct 17 08:11 AM
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