Garlic Dip


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Garlic dip is hot and spicy dip made with garlics and other spices mixed together.

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Garlic Dip recipe - How to make Garlic Dip

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8 to 10 cloves of garlic (lehsun)
1 1/2 tbsp butter
salt to taste

  1. Chop the garlic in very small pieces
  2. Take butter in a pan and heat it
  3. Put chopped garlic in butter and add salt
  4. Simmer until the garlic becomes light golden in colour.
  5. Serve with khichdi, roti etc

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This recipe was contributed by ghetiapalak on 29 Aug 2005

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