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U can make a seera with dry fruit powder, milk,elaichi powder and few drops of ghee.
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Fruit custard recipe - How to make Fruit custard
Cooking Time: Total Time:
1 farleys biscuit
1/4 banana pureed (optional)
1/2 cup milk
1tbsp dry fruit powder(almonds,cashews,pista)
ghee few drops
- 1.first take 1/2 cup milk and add 1tbsp dry fruit powder and stir on low flame till the mixture thickens a bit.
- 2.once the mixture is warm,add farleys biscuit and mix till it melts in the milk.
- 3.puree 1/4 th banana (optional)and mix in the milk.
- 4.add few drops of ghee.
- 5.serve at room temperature.
This recipe was contributed by Foodie#391947 on 24 Nov 2007
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