Fruit Punch By sumaravi
Added to 1 cookbook
This recipe has been viewed 4216 times
Enjoy the fruit punch, prepared from a delectable combination of orange juice, pineapple juice and lemonade blended together with gingerale, sugar and mixed fresh fruits. Serve the cooling and healthy fruit punch chilled with crushed ice.
- Put the ice cubes in a tumbler glass.
- Add pineapple juice, mango juice and orange juice to the glass.
- Add rose syrup and stir gently.
- Float with beaten cream and top it with soda.
- Served garnished with cheery, pineapple and sweet lime slice.
This recipe was contributed by sumaravi on 31 Jan 2002
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