Fruit Delight Pudding
by Palak Rajput
Added to 11 cookbooks
This recipe has been viewed 15717 times
Fruit delight pudding combination of cake, custard and fresh fruits.
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Fruit Delight Pudding recipe - How to make Fruit Delight Pudding
Preparation Time:    Cooking Time:    Total Time:
Makes 3 to 4 servings
- Combine the custard powder in a little milk.
- Boil the remaining milk in a deep pan and add the custard mixture gradually and stir continuously for 5 minutes on a slow flame.
- Add the sugar and stir continuously till fluffy.
- Remove from the flame and cool to room temperature.
- Blend the liquid in a mixer to a fluffy cream. Keep aside.
- In a large bowl, combine the cake, custard, half jellies, half cream and fruits and mix well.
- Set the mixture in the refrigerator for 2 hours.
- Serve cold and garnish with remaining jelly and cream.
This recipe was contributed by Palak Rajput on 30 Aug 2011
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