Fruit Daiquiri Mocktail
by Tarla Dalal
Added to 317 cookbooks
This recipe has been viewed 45745 times
A cooling blend of mixed fruit pulp and crushed ice with just a little lemon juice. Goes famously well for cocktail parties.
- Put in a liquidiser the cut fruit, sugar syrup, lemon juice and crushed ice.
- Blend for 1 minute. Pour into a tall glass
- Decorate with pineapple slices and serve cold.
Nutrient values (Abbrv) per serving
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