Fresh ginger lime
This recipe has been viewed 1033 times
It is a very good appetizer so it can be used as a starter in a party.
- Peel ginger skin and make it a small slice and grind it as a smooth paste.
- Extract lemon juice.
- Make sugar syrup and cool it.
- Mix everything together in a ice water at the time of serving with crushed mint leaves and powdered cinnamon.
This recipe was contributed by Foodie#392098 on 25 Nov 2007
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