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Healthy laddoo is a traditional mother's recipe to strengthen the immune functions and build up nutrient stores. The til seeds, jaggery and ghee blend together in the laddoo and is a tasty and healthy laddoo( sweet ball) recipe.
- Place both the flours in a deep bowl, add the coriander, bottle gourd, ginger-green chilli paste, salt, mix well and whisk to make a smooth thick batter, using water as required.
- Cover and keep aside for 30 minutes.
- Heat 1 tbsp oil and add this to the batter and mix well.
- Heat non-stick tava and pour a ladleful of batter and spread to make a thin pancake.
- Cook using little oil, till they turn golden brown and crisp from both the sides.
- Repeat with the remaining batter to make more such pancakes.
- Serve hot with pumpkin chutney or coconut chutney.
This recipe was contributed by vaishnavdhara on 30 Aug 2011
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