Exotic Broccoli and Tofu In Chilli Sesame Sauce


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A delicious sesame flavoured sacy dish which can be served with rice and noodles.

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Exotic Broccoli and Tofu In Chilli Sesame Sauce recipe - How to make Exotic Broccoli and Tofu In Chilli Sesame Sauce

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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1/2 cup blanched broccoli
1/2 cup tofu
1/4 cup red chilli paste
1/4 cup tomato ketchup
1/4 cup sesame seeds (til) , grounded into paste
2 tbsp soy sauce
1 tsp vinegar
2 tbsp ginger-garlic (adrak-lehsun) paste
2 tsp cornflour
2 tsp sesame (til) oil
1/4 cup sliced and fried onions
2 masala maggi cubes
2 tbsp oil
salt to taste
  1. Heat the oil in a wok, add the ginger-garlic paste and saute for 1 minute.
  2. Add the chilli paste, tomato ketchup and sesame paste and saute for another minute.
  3. Add the broccoli and tofu and toss well.
  4. Add the masala cube along with 2 cups water, soya sauce, salt and sesame oil and mix well.
  5. Dissolve the cornflour in little water and add to the vegetables and cook till it turns thick.
  6. Add the vinegar and serve hot garnished with fried onions and sesame seeds.

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This recipe was contributed by Foodie #579917 on 24 Oct 2012

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