Eggy French Toast


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Eggy French toast is the typical bread recipe with beaten eggs. The eggy bread toast , also known as French toast is a favorite among children and is prepared by dipping the bread slices in the egg and milk mixture and shallow frying them. A delicious and healthy packed lunch or snack option, Eggy French toast is quite easy to prepare.

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Eggy French Toast recipe - How to make Eggy French Toast

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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1 egg
3/4 cup milk
1 tbsp cinnamon (dalchini) powder
1 tsp vanilla extract
1 pinch of salt
2 slices of bread
butter or oil
  1. In a bowl beat egg thoroughly till fluffed.
  2. In another broad shallow bowl combine milk, cinnamon, vanilla and salt. Add the beaten egg and mix well.
  3. Heat a broad non-stik pan on a medium flame and melt some butter.
  4. Soak bread slices in egg mixture for 20 seconds on each side, or until thoroughly coated.
  5. Cook bread until both sides are lightly browned and crisp.
  6. Repeat steps 4 and 5 to make one more french toast.
  7. Serve hot with chilli sauce and tomato sauce.

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This recipe was contributed by anmeet25 on 05 Nov 2016

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