Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)


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Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)

4/5 stars  100% LIKED IT    14 REVIEWS ALL GOOD

Added to 112 cookbooks   This recipe has been viewed 289282 times

Many a vegetarian loses out on the pleasure of pastries and western desserts because of the presence of egg in those recipes. Here is a way out for them… a way into the world of cakes!


Use this cake to make exotic desert like Gateau Citronella , Kiwi Pastry , Mango Rabdi Gateau , White Forest Pastry and many more.

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Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries) recipe - How to make Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)

Preparation Time:    Baking Time:  35 minutes   Baking Temperature:  180°C (360°F)   Cooking Time:    Total Time:     Makes 1 cake
Show me for cake

Ingredients
1 1/4 cups plain flour (maida)
1 1/2 tsp baking powder
1/2 tsp soda bi-carb
3/4 cup condensed milk
4 tbsp melted butter
1 tsp vanilla essence
melted butter for greasing
plain flour (maida) for dusting
Method
  1. Sieve the plain flour, baking powder and soda bi-carb together. Keep aside.
  2. Grease a 175 mm. (7”) cake tin with melted butter, dust it with plain flour and sift to ensure uniform distribution of the flour. Shake and remove the excess flour.
  3. Combine the condensed milk, melted butter and vanilla essence in a deep bowl and mix well using a spatula.
  4. Add the sieved flour mixture and 5 tbsp of water mix gently with help of a spatula. The batter should be of dropping consistency.
  5. Pour the batter into a greased and dusted 175 mm. (7”) diameter cake tin.
  6. Bake in a pre-heated oven at 180ºc (360ºf) for 25 minutes.
  7. The cake is ready when it leaves the sides of the tin and is springy to touch.
  8. Invert the tin over a rack and tap sharply to unmould the cake.
  9. Keep aside to cool and use as required.

Nutrient values per cake
Energy1082 cal
Protein25.5 g
Carbohydrates114 g
Fiber0.4 g
Fat52.5 g
Cholesterol0 mg
Vitamin A1826.5 mcg
Vitamin B10.3 mg
Vitamin B20.3 mg
Vitamin B33.6 mg
Vitamin C2.4 mg
Folic Acid13.4 mcg
Calcium535.7 mg
Iron4.2 mg
Magnesium0 mg
Phosphorus0 mg
Sodium421.9 mg
Potassium406.8 mg
Zinc0.8 mg

RECIPE SOURCE : Cakes and PastriesBuy this cookbook

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Reviews

Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 19 Mar 17 12:49 PM


Hi.I am going to try this recipe today. Can you please tell me what is the conversion for 1 cup in grams in this recipe
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Tarla Dalal    Hi, Do try it and let us know how it turned out. Best is to get a set of measuring cups and spoons to get an exact taste. However 200 gms is approx 1 cup.
Reply
20 Mar 17 08:47 AM
Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 02 Feb 17 09:04 PM


I don''t have oven,can I cook eggless vanilla cake in pressure pan.
Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 31 Jan 17 10:26 PM


instead of condensd milk wt can v use?
Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 20 Jan 17 09:34 AM


I was very pleased with how the simplicity of ingredients resulted in a very satisfying and tasty cake.
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Tarla Dalal    Thanks Yoyi for the feedback.
Reply
20 Jan 17 12:25 PM
Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 29 Dec 16 12:49 AM


Hi I tried this recipe again and it came out very well this time. Thank you
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Tarla Dalal    Hi Sirisha, we are very happy to know you liked the recipe. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!
Reply
29 Dec 16 08:36 AM
Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 25 Dec 16 11:12 AM


Hi i am using samsung oven and i am using exactly the amounts what u have mentioned. But I am not getting perfect cake. Even in my airfryer I used to get but now its not coming. What is the mistake I am doing. Help me regarding this.
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Tarla Dalal    Hi Sirisha, Make sure the oven has been pre-heated well, and always place the cake tin in the middle rack. Do try it and let us know how it was. Happy Cooking !!
Reply
26 Dec 16 08:42 AM
Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 21 Aug 16 03:59 PM


Good afternoon this was a nice and easy recipe Are there any substitutes of condensed milk?? ??????????
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Tarla Dalal    Hi Keya, You can try the below cake recipes. They are made without using condensed milk. http://www.tarladalal.com/Eggless-Vanilla--Cake-Using-Oil-(-Cakes-and-Pastries-)-33314r Do try this recipe and share your valuable feedback with us. Happy Cooking!!
Edited after original posting.
Reply
23 Aug 16 05:03 PM
Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 20 Jun 16 05:00 PM


Hello mam, I tried this cake but after putting the container in the microwave in convection mode my cake rose very well in just 5 mins as I could see from outside but suddenly it started burning from the top at 180 degrees.so I reduced the temperature to 150 degrees for the next 15 mins.......when I took out my cake it was fallen from the middle and deep brown from the top.I had to remove the top layer while eating the cake..... Please suggest what to do in this case.
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Tarla Dalal    Hi Swati, We have tried in the otg oven and not convection in microwave.
Reply
20 Jun 16 05:19 PM
Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 16 Feb 16 06:03 PM


Love this recipe. awesome receipe.. i tried this receipe and the cake comes out so well.. just loved it....
Eggless Vanilla Cake Using Condensed Milk ( Cakes and Pastries)
5
 on 05 Feb 16 03:58 AM


Very nice recipe. Next time I bake I would add little sugar to it,found it little less sweet.
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Tarla Dalal    Thanks Sabrina. We are delighted you loved the Eggless Vanilla Cake recipe. Please keep posting your thoughts and feedback.
Reply
05 Feb 16 01:40 PM
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