Easy Mango Halwa
by Foodie #568474
Added to 1 cookbook
This recipe has been viewed 7025 times
A delicious sweet halwa made using mangoes!
- blend the mangoes in a mixer to a smooth pulp.
- Transfer in a pan, add the sugar and cook to make thick pulp.
- Heat the ghee in a pan, add the pulp and saute till the ghee leaves the sides and mixture becomes thick.
- Transfer in a greased thali and spread using a spoon. keep aside to cool.
- Cut into desired shapes and serve.
This recipe was contributed by Foodie #568474 on 25 May 2012
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