Easy Chocolate Pudding


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Easy Chocolate Pudding is a simple dessert. Best served with ice cream.Enjoyed by people of all age groups.

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Easy Chocolate Pudding recipe - How to make Easy Chocolate Pudding


Preparation Time:    Cooking Time:    Total Time:     Makes 4 serving
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1 cup chocolate chips
2 cups milk
1 cup sugar
1 tsp vanilla essence
2 tsp gelatine
almond (badam) slivers for decoration
  1. Boil milk and sugar together and add vanilla essence to it.
  2. Soak gelatin in 2 tbsp of water for 2-3 min and add to the milk mixture.
  3. Melt chocolate using double boil method and add to the above mixture.
  4. Preheat the oven to 200 degree Celsius
  5. Pour this mixture into a round baking tin and bake at 200 degree Celsius for 45 min or till done with water surrounding the baking tin half way through the height.
  6. The steam created in the oven helps to keep the pudding moist.
  7. Serve hot or cold with almond shavings.

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This recipe was contributed by deivapriya on 01 Jan 2011

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