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Dudhi dahi kadhi is a tasty savory dish prepared from boiled dudhi or bottle gourd. The healthy dudhi are stir fried with an array of dried spices simmered in curd based kadhi, garnished with chopped coriander leaves and served with plain rice and salad. A nutritious main course dish, dudhi dahi kadhi is delicious and a simple recipe.
- Pressure cook the dudhi upto 2 whistles.
- Grind coconut, jeera and red chillies to fine paste, leave aside.
- Whisk the curd to a smooth consistency.
- Heat a pan add paste of coconut-red chillies and stir well.
- Add dudhi which was pressure cooked in it, add dahi and curry leaves and turmeric pd. stir for 5 minutes till it blends well together. finally a
This recipe was contributed by SAJITHAA on 27 Aug 2003
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