by Foodie #55836
Added to 9 cookbooks
This recipe has been viewed 9721 times
A crispy delicious world with the easy to prepare and unique snack item, dosa drops. Using the left over dosa batter and mixing it with chopped onions, tomatoes, green chillies and maida is an interesting concept. Relish the dosa drops with chutney.
- Combine all the ingredients together in a bowl.
- Pour the spoonful of batter on a tava to get the round shape sprinkle little oil on top bake it till it crisp.
- Serve hot with sauce or pudhina chuntey.
This recipe was contributed by Foodie #55836 on 28 Oct 2010
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