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Doodhi No Bhuko


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5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

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A tasty sabzi recipe made from grated doodhi mixed with flour and suji and other spices.

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Doodhi No Bhuko recipe - How to make Doodhi No Bhuko

Preparation Time:    Cooking Time:    Total Time:     4
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Method


  1. Grate doodhi,add oil,red chilli powder,turmeric,sugar(little),salt to taste,ginger,garlic and chilli paste,curd,soda,lemon and mix it well.
  2. After this add gram(besan) and gehu flour and mix it.
  3. Take oil(2-3 tsp) in kadhai add cumin seeds,mustard seeds,hing and spread this above mixture on it.mix it like a sabji till you get crisp bhuka form of it.
  4. You can also cover it so that it gets cooked properly .



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This recipe was contributed by gunjan.pandya on 30 Mar 2021


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Reviews

Doodhi No Bhuko
5
 on 30 Mar 21 12:14 AM


Quantities are missing in this recipe. Can you please add it.
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Tarla Dalal    This is a member contributed recipe. So we do not know the quantities.
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30 Mar 21 02:46 PM
Doodhi No Bhuko
5
 on 03 Apr 16 07:24 AM


I tried this recipe. Tasted really good. However, there is mention of rava in the ingredients, but not in the recipe.
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Tarla Dalal    Dr Viraj, This recipe is not a Tarla Dalal recipe, it is a member contributed recipe, we hope the member replies to you shortly.
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04 Apr 16 01:10 PM