Date Delight


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Added to 15 cookbooks   This recipe has been viewed 1996 times

Make sure the pulp leaves the sides before you add the ghee or else the pieces will remain soft.

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Date Delight recipe - How to make Date Delight

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Ingredients

1/4 kg seedless dates (khajur)
1 cup milk
1/2 cup mixed nuts
1 tbsp ghee
sugar (if needed)
Method

  1. Check all the dates to see if there are no seeds in them.
  2. Cut the dates into small peices.
  3. Boil the milk & add the dates to it.
  4. Keep on low flame till it is soft and mixes well to form a pulp.
  5. When done, and leaves sides, add the ghee to it followed by the dry fruits, mix well.
  6. Grease a plate and put the pulp onto it and cut into diamond shaped peices.
  7. When cool, refridgrate


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This recipe was contributed by snowhite_isha on 14 Jun 2001


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