Dalia Khir


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Dalia khir is a creative kheer(sweetened milk) recipe with fiber dense dalia or broken wheat added to the milk during boiling. The dalia grains or laapsi are cooked with sugar, elaichi powder in the milk to prepare an awesome healthy dalia kheer.

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Dalia Khir recipe - How to make Dalia Khir

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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  1. Pressure cook dalia by adding enough water.
  2. Transfer the dalia in a deep pan and add the milk, coconut, cardamom powder and saffron and mix well and bring it to boil.
  3. Simmer till the milk becomes thick.
  4. Add the jaggery and mix well.
  5. Serve hot or chilled garnished with nuts.

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This recipe was contributed by oyasis on 27 Jul 2011

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