Curry Leaves Chutney
by Jyoti V B
Added to 5 cookbooks
This recipe has been viewed 17037 times
Curry leaves are a good source of vitamin a. Curry leaves chutney is very tasty,even kids can enjoy with parathas and sandwiches.
- Dry roast all ingredients then transfer into mixer and add chilly powder,salt,turmeric and hing.
- Then grind coarsely.
- Store in a air tight container.
- Serve with any kind of roti,paratha or rice along with oil or curd.
This recipe was contributed by Jyoti V B on 18 Jun 2013
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