Curry Leaves Chutney


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Curry Leaves Chutney


Added to 5 cookbooks   This recipe has been viewed 15986 times

Curry leaves are a good source of vitamin a. Curry leaves chutney is very tasty,even kids can enjoy with parathas and sandwiches.

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Curry Leaves Chutney recipe - How to make Curry Leaves Chutney

Preparation Time:    Cooking Time:    Total Time:     Makes 6 to 8 servings
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Method
    Method
  1. Dry roast all ingredients then transfer into mixer and add chilly powder,salt,turmeric and hing.
  2. Then grind coarsely.
  3. Store in a air tight container.
  4. Serve with any kind of roti,paratha or rice along with oil or curd.



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This recipe was contributed by Jyoti V B on 18 Jun 2013


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