Curls Of Chocolate


by


  This recipe has been viewed 2033 times

A quick guide to prepare appealing and highly presentable curls of chocolate at tarladalal.com. The chocolate curls can be placed on cakes, pies, sundaes or ice creams.

Add your private note

Curls Of Chocolate recipe - How to make Curls Of Chocolate

Preparation Time: Try   Cooking Time: Try   Total Time:    
Show me for servings

Ingredients

1 bar or thick piece of chocolate
Method

  1. Bring a thick piece or bar of chocolate to room temperature (chocolate which is too warm will slice and chocolate which is too cold will grate).
  2. To make the curls, use a sharp knife or a vegetable peeler firmly along the edge of the chocolate to produce long or short curls.
  3. Use a skewer or toothpick to transfer the curls to the dessert or cake you wish to garnish.
  4. Use pieces of the garnish of mocha mouse cake.


Member Photo
This recipe was contributed by sumagandlur on 27 Dec 2003


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews