Curd Shorba


by
Curd Shorba

4/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD
दही शोरबा - हिन्दी में पढ़ें 
કર્ડ શોરબા - ગુજરાતી માં વાંચો 

Added to 238 cookbooks   This recipe has been viewed 14860 times

A novel, all-indian soup, curd shorba is nothing but wholesome kadhi transformed into a light and refreshing soup. It has a very comforting flavour and texture, and can surely soothe you on a day when you are tired and yearning for something warm.

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Curd Shorba recipe - How to make Curd Shorba

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings (4 serving )
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Ingredients
3 cups fresh curds (dahi)
4 tsp besan (bengal gram flour)
1/4 cup milk
2 tbsp oil
1 tsp cumin seeds (jeera)
1/2 cup finely chopped onions
1 tbsp finely chopped green chillies
1/2 tsp grated ginger (adrak)
a pinch of turmeric powder (haldi)
salt to taste
1 tsp sugar
1/2 cup finely chopped cucumber
1/4 cup finely chopped coriander (dhania)
Method
  1. Combine the curds, besan and milk in a deep bowl and whisk well till no lumps remain. Keep aside.
  2. Heat the oil in a deep non-stick pan and add the cumin seeds.
  3. When the seeds crackle, add the onions, green chillies and ginger and sauté on a medium flame for 1 to 2 minutes.
  4. Add the curds–besan–milk mixture, turmeric powder, salt, sugar, cucumber and coriander, mix well and cook on a medium flame for 3 to 4 minutes, while stirring continuously.
  5. Serve hot.
Accompaniments

Cheese Sticks 
Garlic Croutons, Crunchy Garlic Crouton Recipe 
Toasted Croutons ( Soups and Salads Recipe ) 
Whole Wheat Bread Sticks 

Nutrient values per serving
Energy285 cal
Protein7.9 g
Carbohydrates13.5 g
Fiber1 g
Fat18.3 g
Cholesterol0 mg
Vitamin A435.1 mcg
Vitamin B10.1 mg
Vitamin B20.2 mg
Vitamin B30.3 mg
Vitamin C6.6 mg
Folic Acid16.8 mcg
Calcium355 mg
Iron0.7 mg
Magnesium0 mg
Phosphorus0 mg
Sodium36.2 mg
Potassium200.4 mg
Zinc0.2 mg

RECIPE SOURCE : Desi KhanaBuy this cookbook

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Reviews

Curd Shorba
5
 on 19 Jul 12 03:27 PM


Excellent , Thank you very much
Curd Shorba
3
 on 06 Jun 12 05:33 PM


great