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Cucumber Dhirde presents an innovatively created cool recipe with the grated cucumbers. The cucumbers are made into a thick batter with flour, sesame seeds and spice powders. This dhirde batter is then dropped in the hot oil and fried till done and crispy.
- Grate cucumber and mix all the ingadients to form a smooth batter similar to dhokla consistency.
- Heat the non stick .
- Spread the batter with fingers to form a round shape of around 4 mm thickness. cook it with little bit of oil.
- Serve hot with green chutney.
This recipe was contributed by sujata_nc on 21 Nov 2002
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