Crispy Idli Snack


by
Crispy Idli Snack


Added to 22 cookbooks   This recipe has been viewed 16559 times

A crunchy delicious snack made using left over idlis!

Add your private note

Crispy Idli Snack recipe - How to make Crispy Idli Snack

Preparation Time:    Cooking Time:    Total Time:     Makes 1 to 2 servings

Ingredients

To Be Blended Into A Smooth Paste
4 to 5 tbsp plain flour (maida)
1/4 tsp chilli powder
salt to taste
water as required

To Be Grounded Into A Smooth Paste
3 to 4 small onions
2 medium tomatoes
3 to 4 garlic (lehsun) cloves
2 tsp chopped ginger (adrak)
2 tsp coriander (dhania) powder
1 tsp chilli powder
1/2 tsp sugar
salt to taste

Other Ingredients
6-8 left-over idlis
1/2 cup bread crumbs for rolling
oil for deep frying

For The Tempering
1/2 tsp mustard seeds ( rai / sarson)
1/2 tsp urad dal (split black lentils)
6 to 8 curry leaves (kadi patta)
2 tsp oil
Method
    Method
  1. Heat oil in a kadhai, dip the idlis first in maida-water mixture and then roll in to bread crumbs.
  2. Deep fry till they turn golden brown in colour and crisp from all the sides.
  3. Drain on an absorbent paper and keep aside.
  4. For the tempering, heat the oil in a pan and add mustard seeds.
  5. When the seeds crackle, add the urad dal and curry leaves.
  6. Add the ground paste and cook till it leaves oil on side.
  7. Then add the fried idli pieces and mix gently on a slow flame.
  8. Garnish it with lemon and coriander leaves.
  9. Serve immediately.


Member Photo
This recipe was contributed by Palak Rajput on 26 Aug 2011


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews