Crispy Asparagus Rolls

Crispy Asparagus Rolls

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 119 cookbooks   This recipe has been viewed 16220 times

For the asparagus lovers. If asparagus is not available, try variations given below.

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Crispy Asparagus Rolls recipe - How to make Crispy Asparagus Rolls

Preparation Time:    Cooking Time:    Total Time:     2 to 4
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  1. Remove the crust from the bread slices.
  2. Roll out the slices a little. If they crack, steam the slices for a few minutes and then roll out again.
  3. Mix the butter, green chillies and mustard.
  4. Spread the mixture on the bread slices.
  5. Put slice of asparagus on each bread slice and roll up tightly.
  6. Arrange these rolls on a baking tray, brush lightly with melted butter, sprinkle cheese and bake in a hot oven at 200°C (400°F) for 8 to 10 minutes until crisp and golden brown.
  7. Cut each roll into 3 pieces.
  8. Serve hot.

  2. Grated carrots, butter, cheese and green chillies.
  3. Chopped tinned mushrooms, grated cheese and green chillies.
  4. Grated paneer, coriander and green chillies.
  5. Follow the same method as above.

Fruit Punch 
Peach, Pineapple and Orange Drink 
Virgin Mary Mocktail 

Nutrient values per
Energy0 cal
Protein0 g
Carbohydrates0 g
Fiber0 g
Fat0 g
Cholesterol0 mg
Vitamin A0 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30 mg
Vitamin C0 mg
Folic Acid0 mcg
Calcium0 mg
Iron0 mg
Magnesium0 mg
Phosphorus0 mg
Sodium0 mg
Potassium0 mg
Zinc0 mg

RECIPE SOURCE : Mocktails & SnacksBuy this cookbook

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Crispy Asparagus Rolls
 on 01 Mar 13 09:22 AM

Nice chilled sandwich with asparagus stuffed in. Perfect starter for any party.