Creamof Califlower&potatoe


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Cream of cauliflower and potato is a cheesy baked dish recipe with cauliflower florets and potatoes baked in an oven sprinkled with grated cheese.

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Creamof Califlower&potatoe recipe - How to make Creamof Califlower&potatoe

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Ingredients
Method

  1. Take califlower cut it in to small small pieces.
  2. Peel the potatoe and slice it thin pieces.
  3. Blanch the tomatoe and cut it in to pieces.
  4. Slice the onions in a heated pan put 1/2 tsp of butter and then put the onions,potatoes,califlower and saute them
  5. Then put the cut blanched tomatoes with little bit of salt
  6. Saute them put around 3 cups of water and bring it to boil for around 3min.
  7. Keep it covered then blend it all in a blender put some milk
  8. Heat it up but do not boil add some black pepper and and salt according to taste.
  9. Put it in a soup bowl and sever with some garlic bread.


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This recipe was contributed by pritipardesi on 22 Oct 2002


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