Couliflower In Coconut Milk & Green Paste
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Cauliflower in coconut milk boasts of overwhelming flavors and a great taste. An Indian vegetable preparation, cauliflowers are stir fried with Garam masala and simmered in coconut milk in this Gobhi mutter masala recipe.
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Couliflower In Coconut Milk & Green Paste recipe - How to make Couliflower In Coconut Milk & Green Paste
Preparation Time:    Cooking Time:    Total Time:
- Heat ghee in a heavy bottom vessel, add cardamoms, cloves, onion seeds, cumin, mustard seeds, cinnamom sticks,curry leaves stir for a few seconds.
- Add onion coconut paste, stir and cook for 5 minutes till oil seperates.
- Add ginger garlic paste, add the cauliflower and mix well and cook for 5 to 7 minutes stiring occasinally till they are half tender
- Add a cup of coconut milk, turmeric powder, chilly powder, jeera powder, salt according to taste, add potatoes and green paste.
- Cook for 5 minutes stiring occasinally and add the remaining coconut milk
- Add garam masala, mix well,close the lid and cook till the cauliflower and potatoes are tender and cooked.
This recipe was contributed by anuvinu on 09 Jun 2001
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