Cough Syrup


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Added to 9 cookbooks   This recipe has been viewed 4146 times

Cough syrup is a ginger-pepper based sweet cough syrup recipe which can be prepared at home with handy ingredients. A grandma' s recipe to alleviate throat problems, cough syrup is easy to prepare and can be stored in the fridge.

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Cough Syrup recipe - How to make Cough Syrup

Preparation Time:    Cooking Time:    Total Time:    

Ingredients

4 cups water
10 to 12 tulsi (Indian basil) leaves
5 to 6 black peppercorns (kalimirch)
3 to 4 sticks of cinnamon (dalchini)
5 to 6 cloves (laung / lavang)
1/2 teaspoon jeshtamadh powder
1/2 teaspoon sonth powder
littel Jaggery
Method

  1. Add all above ingredients to the water.
  2. Boil water till it becomes half.
  3. Drink when it is hot


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This recipe was contributed by chiman on 16 Jul 2003


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