Corn Zucchini Fritters


by


Added to 2 cookbooks   This recipe has been viewed 5401 times

A simple to make Fritter. Perfect for a chilled rainy day...warm fritters with chilled mayo sauce.

Roasted corn and Garlic gives a good kick to the flavor.

Add your private note

Corn Zucchini Fritters recipe - How to make Corn Zucchini Fritters

Tags

Preparation Time:    Cooking Time:    Total Time:     Makes 4 serving

Ingredients

For The Fritters
3 sweet corn kernels (makai ke dane) , roasted
1 big zucchini , grated
1 onion , finely chopped
1/4 cup fresh parsley , finely chopped
4-6 garlic (lehsun) flakes roasted
salt to taste
1/2 teaspoon fresh cracked pepper
1/2 cup plain flour (maida)
1 tsp baking powder
2 tbsp milk
oil for cooking

For The Mayo Sauce
1/2 cup tomato sauce
1/4 cup mayonnaise
1 tbsp parsley , finely chopped
1/4 tsp fresh cracked pepper
salt if needed
Method
For the Mayo Sauce

    For the Mayo Sauce
  1. Mix together tomato sauce, mayonnaise, parsley, pepper and salt and keep in fridge till serving time.

For the Fritters

    For the Fritters
  1. Husk corn and roast on a griddle tawa or directly on burner till light brown specks start forming. Remove corn kernels from the cob.
  2. Grate zucchini and place it on paper napkin to remove excess water. Smash and chop roasted garlic. Sift together plain flour and baking powder.
  3. In a bowl, mix together corn kernels, zucchini, onion, parsley, garlic, milk, salt and pepper. Gently fold in sifted plain flour.
  4. Make 8-10 balls and gently press to flatten it.
  5. In a non-stick pan heat oil and shallow fry fritters. Let cook on the first side till golden then flip and cook the other side. You can lightly press it while it cooking.
  6. Serve warm Corn Zucchini fritter with chilled mayo sauce.

Handy Tip

    Handy Tip
  1. Dont over handle the fritter, as it could become mushy.


Member Photo
This recipe was contributed by Shreya Jaiswal on 27 Jun 2011
Hi I am Shreya from Nagpur. I am an Interior Designer by profession.

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews