Corn Chaat Recipe


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It is a very healthy starter.

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Corn Chaat Recipe recipe - How to make Corn Chaat Recipe

Preparation Time:    Cooking Time:    Total Time:     Makes 4 to 6 servings
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Ingredients
4 cups boiled sweet corn kernels (makai ke dane)
1 cup boiled green peas
1/2 cup chopped onions
1 cup deseeded chopped tomatoes
1/2 cup pomegranate (anar) seeds
2 tbsp roasted peanuts
3/4 tbsp chaat masala
1/2 tsp dried mango powder (amchur)
salt to taste
sugar as required (powdered)
sev for garnish
chopped coriander (dhania) for garnish
Method
  1. Combine all the ingredients (except sev and coriander) in a large bowl and mix well.
  2. Garnish with sev and coriander.
  3. Serve at once.


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This recipe was contributed by Foodie #611044 on 01 Apr 2014


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