Coriander Garlic Chutney
Added to 1 cookbook
This recipe has been viewed 21600 times
A basic corriander chutey, green and tangy who is very easy to prepare. Serve as a dip or a spread for sandwiches.
- Wash and clean the coriander.
- Combine all the ingredients along with coriander and blend in a mixer till smooth, adding water as required.
- Add the salt and lemon juice and mix well.
- Serve immediately or store refrigerated.
This recipe was contributed by sbmaheta on 25 Aug 2011
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