Cooler with Brahmi Leaves


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This is a traditional recipe of chitrapur saraswats. It is a herbal drink.

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Cooler with Brahmi Leaves recipe - How to make Cooler with Brahmi Leaves

Preparation Time:    Cooking Time:    Total Time:     Makes 3 glasses

1 cup brahmi leaves
1 tsp roasted cumin seeds (jeera) powder
a pinch black salt (sanchal)
2 tsp honey
a pinch freshly ground black pepper powder
  1. Combine the brahmi leaves with cumin-pepper powders and black salt and blend in a mixer to a fine paste.
  2. Add the honey and 2 cups water, mix well and serve chilled.

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This recipe was contributed by Foodie#424519 on 13 Apr 2012

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