Coleslaw Sandwich


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Coleslaw is a traditional Dutch salad, prepared using shredded cabbage in a vinegar-based dressing.

Modern versions are made of mixed veggies, held together by mayonnaise. Here is a delicious sandwich, packed with scrumptious coleslaw salad.

Cheese slices and some extra mayonnaise on the bread make the Coleslaw Sandwich a luscious treat to sink your teeth into.

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Coleslaw Sandwich recipe - How to make Coleslaw Sandwich

Preparation Time:    Cooking Time:    Total Time:     Makes 4 sandwichs
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8 white bread slices
4 tbsp mayonnaise
4 cheese slices

To Be Mixed Into A Coleslaw
2 tbsp mayonnaise
1/2 cup grated carrot
1/2 cup shredded cabbage
1/2 cup finely chopped lettuce
salt and freshly ground black pepper (kalimirch) to taste

For Serving
tomato ketchup
  1. Divide the coleslaw into 4 equal portions. Keep aside.
  2. Cut the edges of all the bread slices.
  3. Apply ½ tbsp of mayonnaise on each bread slice. Keep aside.
  4. Put one cheese slice on a mayonnaise bread slice , put a portion of the coleslaw and spread it evenly.
  5. Close the sandwich with the mayonnaise bread slice facing downwards.
  6. Repeat steps 4 and 5 to make 3 more sandwiches.
  7. Serve immediately with tomato ketchup. .

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This recipe was contributed by kalyanig on 14 Dec 2015

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