Coconut Paneer Delight


by


Added to 5 cookbooks   This recipe has been viewed 8435 times

This dessert is a part of quick-to-make recipe made within 10 minutes. Also serves for people who fast in shravan month. Variation - if desired, can also apply silver warq on it.

Add your private note

Coconut Paneer Delight recipe - How to make Coconut Paneer Delight

Preparation Time:    Cooking Time:    Total Time:     Makes 5 servings
Show me for servings

Method
    Method
  1. Heat a pan, add the coconut and sugar and saute on a slow flame for 5 minutes.
  2. Combine the paneer, powdered sugar and saffron paste in another bowl and mix well.
  3. Add this mixture to the sauted mixture of coconut, add the cardamom powder, mix well and saute for more 2 minutes.
  4. Pour into a greased thali, sprinkle slices of almond and pistachio and refrigerate for 2 minutes.
  5. Serve chilled.


Member Photo
This recipe was contributed by matanikundan on 10 Aug 2011


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews