Clear Soup By usmishra
Added to 4 cookbooks
This recipe has been viewed 4793 times
A ladle ful of the hot and tasty Clear soup is sure to sooth your senses and warm you up on a cold winter evening.Low in fat and calories, the clear soup can be prepared with chicken or vegetables as per choice.
- Heat oil in a kadai.
- Add all vegetables, baking powder, citric acid and sauté on high flame for 3 min.
- Add 5 teacups of water of boiling water, soya sauce and salt.
- Boil on high flame for 3 min.
- Serve hot with vinegar (with chillies soaked in it), soya sauce and chilli sauce.
This recipe was contributed by usmishra on 26 Sep 2004
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.