Chocolate Cinnamon Peaches, Stuffed Canned Peaches with Vanilla Ice-cream


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Chocolate Cinnamon Peaches, Stuffed Canned Peaches with Vanilla Ice-cream

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 127 cookbooks   This recipe has been viewed 13539 times

A mind-blowing Italian dessert of ice-cream served on a based of chocolate-stuffed peaches. The cinnamon-tinged dark chocolate stuffing is enhanced with some crushed digestive biscuits, which give it a nice, coarse mouth-feel.


While some traditional versions of Chocolate Cinnamon Peaches might have wine, we have avoided it in order to make the lovely dessert suitable for all age groups.

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Chocolate Cinnamon Peaches, Stuffed Canned Peaches with Vanilla Ice-cream recipe - How to make Chocolate Cinnamon Peaches, Stuffed Canned Peaches with Vanilla Ice-cream

Preparation Time:    Cooking Time:    Total Time:     Makes 5 servings
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Ingredients
Method
  1. Combine the crushed biscuits, chocolate, honey, cinnamon powder and fresh cream in a bowl and mix well.
  2. Fill the cavities in the peach halves with this mixture, mounding it up slightly.
  3. Melt the butter in a non-stick tava (griddle) , arrange the stuffed peaches in the pan with the stuffed side facing upwards, cover with a lid and cook on a slow flame for 2 minutes.
  4. Cool slightly and serve with vanilla ice-cream.
Accompaniments

Bellpepper, Zucchini and Pesto Pizza 
Butter Bean and Vegetable Soup 
Sundried Tomato Risotto 
Tomato and Basil Bruschetta 

Nutrient values per serving
Energy73 cal
Protein0.9 g
Carbohydrates11.3 g
Fiber0.1 g
Fat3.3 g
Cholesterol0 mg
Vitamin A18.8 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30 mg
Vitamin C0.1 mg
Folic Acid0.5 mcg
Calcium8.8 mg
Iron0.3 mg
Magnesium0 mg
Phosphorus0 mg
Sodium1.5 mg
Potassium59.3 mg
Zinc0.8 mg

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Reviews

Chocolate Cinnamon Peaches
5
 on 30 Nov 13 11:45 AM


Easy and quick dessert. Chocolate and peaches make a great combination.