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Tip: you can decorate with walnut.
- Mix all ingredients together (keeping aside 1/2 cup melted chocolate).
- Knead into a dough.
- Form small balls the size of a 1 re coin.
- Pour 1/2 cup of melted chocolate over it.
- Keep in the fridge to set form 45 mins.
- Remove dust with powdered sugar.
- Serve with vanilla ice cream. makes about 6 chocoballs
This recipe was contributed by TejashreeT on 13 Apr 2002
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