Chinese Paratha


by


Added to 16 cookbooks   This recipe has been viewed 16568 times

An interesting stuffed roti or paratha recipe, chinese paratha taste heavenly with tomato and chilli sauce. The paratha are stuffed with chinese sauces enrobed sautéed veggies like french beans and carrots and spiced with roasted jeera powder.

Add your private note

Chinese Paratha recipe - How to make Chinese Paratha

Preparation Time:    Cooking Time:    Total Time:     Makes 6 parathas
Show me for parathas

Ingredients

For The Dough
2 cups plain flour (maida)
salt to taste
3/4 tsp nigella seeds (kalonji)
3 tsp butter

For The Stuffing
6 tbsp oil
1/4 tsp m.s.g
9 tbsp sliced onions
9 tbsp shredded cabbage
6 tbsp sliced carrots
6 tbsp chopped french beans
1 1/2 tsp soy sauce
1/4 tsp sugar
salt to taste
3 tsp tomato ketchup
6 tsp poppy seeds (khus-khus)
3 tsp watermelon seeds
Method
For the dough

    For the dough
  1. Combine all the ingredients, mix well and knead into a soft dough, using enough water. Cover and keep aside for 45 min.
  2. Divide the dough into 6 equal portions and keep aside.

For the stuffing

    For the stuffing
  1. Heat the oil in a kadhai , add the m. S. G , cabbage, carrots, onions and french beans, mix well and saute on high flame for 4 to 5 minutes.
  2. Add the sugar , salt ,tomato sauce and soya sauce , mix well and cook for 1-2 minutes.
  3. Remove from the flame, cool and divide the mixture into 6 equal portions and keep aside.

How to proceed

    How to proceed
  1. Roll out a portion of the dough into a circle of 4” diameter.
  2. Place a portion of the stuffing at the centre and bring the edges together at the centre to seal tightly.
  3. Roll out again into a circle of 6” diameter, using little whole wheat flour.
  4. Paste few poppy seeds and watermelon seeds with the help of water on the face of paratha.
  5. Bake in preheated oven at 150 °c for 10 min or till done.
  6. Apply butter on top and serve hot with tomato sauce or chilli sauce.


Member Photo
This recipe was contributed by sanskruti18 on 20 Jun 2011


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews