Chilli and Celery Curls ( Vegetable Carvings)
by Tarla Dalal
Added to 7 cookbooks
This recipe has been viewed 17996 times
A unique coloured flower garnished made simple.
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Chilli and Celery Curls ( Vegetable Carvings) recipe - How to make Chilli and Celery Curls ( Vegetable Carvings)
Preparation Time:    Cooking Time: Total Time:
Makes 1 flower
- Take a celery stalk of about 2" long and make cuts lengthwise from both the ends using scissors, leaving it intact from the centre.
- Take a bhavnagari red chilli and trim around 3/4" from the tip. Make cuts lengthwise from using scissors, leaving it intact from the broader end.
- Immerse the celery and chilli in ice-cold water for 15 minutes so they become crisp. Arrange as required.
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