Chilled Strawberry Souffle


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A very nice desert for a party that is easy to make

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Chilled Strawberry Souffle recipe - How to make Chilled Strawberry Souffle



Preparation Time:    Cooking Time:    Total Time:     Makes 4 serving
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1 packet strawberry jelly crystals
500 ml vanilla ice-cream
1 cup chopped strawberries mixed with 2 tbsp sugar syrup
100 gms fresh cream for decoration
2 tbsp sugar for cream
  1. Melt the jelly crystals in 2 cups hot water, mix well ans set till half set in the refrigerator.
  2. Place the vessel on ice, add the ice-cream and beat using a hand blender till smooth.
  3. Add the strawberries along with sugar syrup and pour immediately in serving bowls.
  4. Keep in the refrigerator till set.
  5. Meanwhile, beat the cream with sugar and keep aside.
  6. Serve chilled garnished with cream.

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This recipe was contributed by matangy ramya on 21 Jan 2013

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