Chewy Chocolate Chip Cookies
by Palak Rajput
Added to 6 cookbooks
This recipe has been viewed 6560 times
Chewy Chocolate Chip Cookies is best enjoyed at the evening tea time.
- In a large bowl, cream the margarine, sugar, and brown sugar until it's light and fluffy.
- Slowly stir in the soya milk then add the vanilla essence to make a creamy mixture.
- In a separate bowl, combine the flour, salt and baking soda. Add this dry mixture to the creamy mixture and stir well. Then fold in the chocolate chips.
- Drop small spoonfuls mixture onto a greased cookie sheets and bake in a pre-heated oven at 200 degree Celsius for 15-20 minutes.
- Remove on the wire rack allow to cool and store it in an air-tight container.
This recipe was contributed by Palak Rajput on 21 Dec 2010
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