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Cheesy Potato Chips ( Burgers and Smoothies Recipe)


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Cheesy Potato Chips, a quick fix accompaniment that you can use to spice up a simple layout of burgers and smoothies! cheesy potato chips can be easily made using ready-made chips.


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A quick fix accompaniment that you can use to spice up a simple layout of burgers and smoothies! cheesy potato chips can be easily made using ready-made chips. Any variety of chips would do, but plain salted ones will suit the requirements better than flavoured ones. Do not over-bake as the chips might give a burnt taste and the cheese will become dry.

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Cheesy Potato Chips ( Burgers and Smoothies Recipe) recipe - How to make Cheesy Potato Chips ( Burgers and Smoothies Recipe)

Preparation Time:    Baking time: 10 mins   Baking temperature: 200 C (400 F)   Cooking Time:    Total Time:     4Makes 4 servings (4serving )
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Ingredients
2 cups readymade salted potato wafers
1/2 cup grated processed cheese
1 tsp chilli powder
Method
    Method
  1. Spread the potato wafers on a broad baking dish.
  2. Sprinkle the cheese and chilli powder evenly over the wafers and bake in a pre-heated oven at 200°c (400°f) for 10 minutes.
  3. Serve immediately.


Nutrient values (Abbrv) per serving
Energy243 cal
Protein2.9 g
Carbohydrates7.1 g
Fiber0.5 g
Fat22.6 g
Cholesterol10 mg
Sodium127.7 mg

RECIPE SOURCE : Burgers and SmoothiesBuy this cookbook
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