Cheese Sandwiches By sonia_thamman
Added to 1 cookbook
This recipe has been viewed 1835 times
The cheese sandwich is an easy, tasty Tiffin or snack option which can be created in seconds. Having the mint and coriander chutney between the slices of wheat breads along with cucumber and grated cheese in the sandwich is a perfect recipe for picnic and birthday parties. Serve plain or grilled with wafers.
- Cook together theonion,tomato,vegetables,coriander,greenchillies,salt and pepper in a little ghee for 3 minute.
- Divide the filling into two equal parts.
- To makethe sandwich-take 1 slice bread,place one slice ofcheese,one portion of filling in between the cheeseslice,then place another bread slice on the top.
- Brush a little meled butter on eac
This recipe was contributed by sonia_thamman on 09 Jul 2001
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