Chana Dal Spesial


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A North Indian style lentil preparation, chana dal special is an easy bengal gram or chana dal recipe with a touch of authentic Punjabi flavours. Serve this tasty chana or Bengal gram dal with jeera rice or rotlis.

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Chana Dal Spesial recipe - How to make Chana Dal Spesial

Preparation Time:    Cooking Time:    Total Time:    
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Method

  1. Soak the chana dal for 3 hours.
  2. After grated(pisna)that in mixure
  3. With onion garlic green chiily
  4. After make small balls as u wished shape&fried that(deep fry)
  5. Than in pan take some oil for tadka
  6. &tadka with jeera onion&garic chilly paste
  7. Than boil with tomato puree
  8. Than boil with that fried balls
  9. And serve with coconut&kothmir


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This recipe was contributed by bijal777us on 27 Jan 2002


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