Carrot Soup By juneshweta
Added to 4 cookbooks
This recipe has been viewed 2470 times
This is a very tasty soup & easy to make with all the ingredients available at home.
instead of carrots you can use spinach,babycorn,broccoli as well.
- Heat butter in a pan.add the chopped carrots & cook till soft.
- Let it cool.
- Blend in a liquidiser till smooth.
- Transfer to the pan,add milk ,salt & pepper & give it one boil.
- Serve hot.
This recipe was contributed by juneshweta on 08 Aug 2005
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