Carrot Pancakes with Rabri
by Tarla Dalal
Added to 87 cookbooks
This recipe has been viewed 16821 times
A unique east-west blending of Desserts Carrot halwa, a sweetmeat popular all over India, rolled within freshly made pancakes, topped with thickened milk and baked in a casserole.
- Mix the plain flour, cornflour, milk, salt and 1/2 cup of water. Mix very well until no lumps remain.
- Grease a 125 mm. (5") diameter non-stick pan with the butter.
- Pour 2 tablespoons of the batter, tilt the pan around quickly so that the batter coats the pan evenly.
- When the sides starts to peel off, turn the pancake around and cook the other side for 30 seconds.
- Repeat for the remaining batter, greasing the pan with butter when required.
- Steam the grated carrots over boiling water for 3 minutes.
- Heat the ghee, add the steamed carrots and saute for 2 minutes.
- Add the sugar and cook for 2 to 3 minutes. Then add the milk powder and cook for a few minutes, stirring continuously.
- Add the almonds and sprinkle the cardamom powder on top.
- Heat the milk in a broad pan and keep stirring on low heat till it is reduced to one-third.
- Add the sugar and simmer till the milk becomes thicker.
- Spread a little halwa on each pancake and roll up.
- Arrange the pancakes on a baking dish, spread a little rabri on top of each pancake and bake in a hot oven at 200°c (400°f) for 5 to 10 minutes.
- Serve hot, garnished with chopped almonds.
- You could safely prepare the pancake a day in advance and refrigerate them. You could also prepare the carrot halwa and rabri in advance.
- When you wish to serve the pancakes, dip the box of refrigerate pancakes in hot water for at least two minutes.
- A small quantity of rabri can be made very quickly in a broad non-stick vessel.
Nutrient values (Abbrv) per serving
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.