Carrot Halwa Without Milk


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Easy and quick to make. . . No worries for people with milk allergy!

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Carrot Halwa Without Milk recipe - How to make Carrot Halwa Without Milk

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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  1. Heat the ghee in kadhai, add the sugar along with 2 cups of water and mix well. Bring the mixture to a boil.
  2. Add the carrots, mix well and cook on a medium flame for 5 minutes.
  3. Reduce the heat and cook till the carrot is done, while stirring occasionally.
  4. Add the cardamom and remove from the flame.
  5. Garnish with cashews and raisins.
  6. Serve hot.

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This recipe was contributed by Anupama Murali on 22 Mar 2011

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