by Nitika Jain
Added to 4 cookbooks
This recipe has been viewed 4941 times
Yummy combination of capsicum and curds.
- Beat curd with beater till light and fluffy. Add milk and mix well.
- Add sugar, salt, black pepper, grated capsicum and mix well.
- Lastly add chopped capsicum and mix well.
- Add mint leaves and serve with bread rolls.
This recipe was contributed by Nitika Jain on 16 Apr 2011I love cooking..... i indulge in eggless cooking.... i love baking cakes... making ice creams, desse...
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