Cake(gateau Mount Pleasant )


Added to 2 cookbooks   This recipe has been viewed 5573 times

Cake gateau mount pleasant ) is a divine cake recipe which is sure to cross all boundaries of delight. The amazing concept of having sponge cake filled with a luscious irrestible combination of cut fruits soaked in rum and then serving the soft cake topped with whipped cream and roasted praline powder.

Add your private note

Cake(gateau Mount Pleasant ) recipe - How to make Cake(gateau Mount Pleasant )

Preparation Time:    Cooking Time:    Total Time:     Makes 4 to 6 servings
Show me for servings

1 eggless chocolate sponge cake (7")

For The Filling
4 to 5 dessert apples , peeled , cored and sliced
1/2 tsp cinnamon (dalchini) powder
4 tbsp sugar
2 tbsp rum (optional)

To Be Mixed Into A Soaking Syrup
2 tbsp sugar
1 cup water

For The Topping
8 tbsp praline powder
1 1/2 cups whipped cream
For the filling

    For the filling
  1. Cook the apples in a saucepan with the cinnamon, sugar and 2 tablespoons of water to form a thick puree. Cool.
  2. Add the rum.

How to proceed

    How to proceed
  1. Slice the sponge cake horizontally into two layers.
  2. Soak the layers with the soaking syrup.
  3. Sandwich together both the layers of the cake with the apple puree.
  4. Spread the whipped cream evenly on the top and sides.
  5. Sprinkle the crushed praline over it.

Member Photo
This recipe was contributed by sumagandlur on 15 Apr 2013

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.