Cabbage Raita


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Cabbage raita is a simple raita or curd recipe with grated cabbage as ingredient. The fiber rich rich and cooling cabbage raita is tasty and aids in digestion, a must try during summers or with biryanis.

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Cabbage Raita recipe - How to make Cabbage Raita



Preparation Time:    Cooking Time:    Total Time:     Makes 02 servings
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  1. Combine all the ingredients in a bowl and mix well.
  2. Refrigerate for 4 to 5 hours.
  3. Serve chilled.

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This recipe was contributed by azizsobia on 21 Aug 2011

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